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アジフライ

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カキフライとメンチカツ

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骨なしスペアリブ

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菜肴定食

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なす かき 大根

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海老しんじょう

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牡蠣フライ

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Tucked away in the charming streets of Bunkyo, Masuda restaurant at 3 Chome-8-1 Yushima offers a menu that feels both comforting and surprisingly refined. From the very first glance, dishes like アジフライ stand out with their golden, crispy coating, giving a satisfying crunch with every bite. For those who crave variety, the カキフライとメンチカツ combo is a delightful mix of rich, savory flavors, pairing the succulent oyster fry with a perfectly seasoned minced meat cutlet. The 骨なしスペアリブ is another highlight, tender and juicy, making it an easy favorite for anyone who loves hearty, flavorful meat dishes.

Vegetable lovers aren’t left out either, with the 菜肴定食 offering a balanced, wholesome selection that complements the heavier options beautifully. The なす かき 大根 dish is a subtle masterpiece, blending eggplant, oysters, and daikon in a way that feels traditional yet fresh. Seafood aficionados will also appreciate the delicate 海老しんじょう, a shrimp paste dish that’s light, fragrant, and cooked with care, making each bite melt in your mouth. The classic 牡蠣フライ is, of course, irresistible, boasting a crisp exterior while preserving the tender, briny flavor inside.

Overall, Masuda’s menu is a perfect showcase of Japanese comfort food done right, with every dish thoughtfully prepared and presented. The combination of fried favorites, tender meats, and well-balanced vegetable dishes ensures there’s something for every palate. Whether you’re in for a casual lunch or a relaxed dinner, this menu delivers satisfying flavors, consistent quality, and that warm, inviting vibe that makes you want to return again and again.

Masuda

About Us

Discover Masuda in Tokyo’s Yushima district—delicious flavors and warm vibes await at this charming Bunkyo City gem!

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